Seafood products
Customs and logistics management of products subject to health and origin controls.
Documentation and controls
Health controls and customs requirements
Health documentation
Depending on the type of product and destination, health documentation issued by the competent authorities may be required.
Certification and origin
Certifications relating to origin or traceability may be required, with different requirements from market to market.
Border controls
Shipments may be directed to authorised control points, with documentary checks and, where ordered, physical checks.
Temperature control
The cold chain must be maintained during transport, storage and inspections: we plan vehicles and handovers with this constraint in mind.
Clearance times
For perishable goods, the sequence of operations has a direct impact on quality: we prepare the documents ahead of arrival.
Logistics coordination
Carrier, warehouse and customs work to the same schedule to reduce breaks in the cold chain.
How we work
How we manage the shipment
Azzurra 90 coordinates the logistics and customs aspects of the shipment, checking documentation, classification and applicable requirements in advance. The client has a single point of contact throughout the operation, from departure to final clearance.
Related services
Do you need to ship seafood products?
Tell us about the origin, destination and characteristics of the goods. We will work out the most suitable solution together.
